Reserve Wine Selections
Northstar, Walla Walla Valley, Washington
$88Grippy tannins and oak shine through in this dark fruited delight, a classic WA Merlot with lots of leather and spice.
Nickel & Nickel "Harris Vineyard," Oakville, Napa Valley, CA 2006
$89An elegant display of red fruit flowers layered with berry, cherry, vanilla and toasty oak with firm tannins and a long, persistent finish.
Beaulieu Vineyards "Georges De Latour," Private RSV, Napa Valley, CA, 2003
$95Full bodied in texture, shows great strength, black fruits, licorice, black pepper and minerals, balanced with rich tannins.
Louis Martini "Monto Rosso Vineyard," Sonoma County, CA 2004
$110Situated in the Mayacamas Mountains, this elegant wine is lush and fragrant, with super ripe blackberry and blueberry notes.
Shafer "One Point Five," Stag's Leap District, Napa Valley, CA, 2004
$140Concentrated juicy red and black fruit notes intermixed with licorice, coffee beans, full-bodied texture, and great elegance.
Ramey "Jericho Canyon Vineyard," Napa Valley, CA, 2004
$165Voluptuous and decadent, wonderful nose reaches out of the glass, dark and jammy fruits, long delicious finish.
Robert Mondovi "Reserve," Oakville, Napa Valley, CA, '92-'96 '98-'02
$210Exceptionally rich and expressive with native yeasts, extended skin contact, and maturation in French chateau barrels along with bottling without filtration, bring complexity and layers of berries, cassis and spice.
Von Strasser Estate, Napa Valley, CA 2004
$105Deep in color, aromas of cassis, cocoa powder, vanilla and sarsaparilla, interwoven with flowers of black currant, cherries, and chocolate.
Sterling Vineyards "Platinum," Napa Valley, CA, 2009
$110This wine is soft, ripe, and delicious, in the cult style with heady blackberry jam, chocolate and sweet caramelized oak flowers.
Silver Oak, Napa Valley, CA, 2002
$145Aromas of blackberry, boysenberry, and blueberry, with notes of cedar, earth and seasoned wood, finished with smooth tannins.
Staglin Family Estate, Napa Valley, CA, 2003
$205Excellent, wonderful nose with spice and an earthy note, the body is huge, and finishes with great integrity.
Bordeaux Blends/Meritage/Proprietary Blends
Chimney Rock "Elevage," Stag's Leap District, Red Blend, 2005
$160Elegant, supple and well focused, with cherry and sage aromas and bright plum and toasty spice flowers that linger toward a layered finish. Merlot, Cab Sauv, Petit Verdot.
Cain "Cain Five," Spring Mountain District, Napa Valley, CA, 2005
$195Very dark red violet color, herbs, tart black fruit, earthy nose from this Spring Mountain fruit, great finish.
Chateau Lynch Bages, Pauillac, Bordeaux, France, 1998
$295Classic left bank of Bordeaux, showing it's maturity very well, cedar box and savory spiced, wrapped black currant fruit.
Opus One, Napa Valley, CA, 2003
$310Aromas of raspberry, currant, and a hint of chocolate, with a long complex finish. Outstanding.
Chateau L'Arrosse, St. Emilion, Bordeaux, France, 2000
$160Soft, sweet, beautiful cherry, blackberry nose, nicely textured and balanced, light tannins and a smooth finish.
Ornellaia, Tenuta Dell 'Ornellaia, Bolgheri Superiore, Tuscany, Italy, 2003
$200This is a huge wine, broad and expansive palate, Bordeaux like blend, with a long, complex finish.
Sassicaia, Tenuta San Guida Sassicaia, Bolgheri, Tuscany, Italy, 2003
$300Strength and elegance, the nose is bold and beefy with ripe black fruit, firm structure, with a suggestion of earthy notes and spices.
Limited Special Selections
Miscellaneous Red wine Specials
Subject to Availability